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NASI GORENG

  • 07 March 2009
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ROAST LAMB WITH POTATOES AND OREGANO

  • 22 February 2009
The potatoes are good dish on their own.
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TUNA AND TOMATO PASTA

  • 22 February 2009
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MARINADED GRILLED TUNA

  • 22 February 2009
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PIMENTON CHICKEN

  • 22 February 2009
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SALMON AND LEEK CASSOULET

  • 22 February 2009
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BARBECUED LEG OF LAMB WITH ROSEMARY AND GARLIC

  • 22 February 2009
The best way to cook lamb on the BBQ.
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CHICKEN AND MANGO PARCELS

  • 22 February 2009
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MUSTARD RABBIT

  • 22 February 2009
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CHERRY TOMATO, BROCCOLI AND ROQUEFORT TART

  • 22 February 2009
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TOMATOES STUFFED WITH GOATS CHEESE.

  • 22 February 2009
Created this recipe when working as Head Chef in Edinburgh. A real taste of summer with homegrown tomatoes, basil and courgettes.
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CHICKEN & RICE BAKE WITH OLIVES AND LEMON

  • 22 February 2009
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