LEMON COOKIES
250g butter, 145g sugar, 2ml lemon essence 3 egg yolks, 210g plain flour, 125g cornmeal.
Oven: 150C/Gas 2
7
METHOD
250g butter, 145g sugar, 2ml lemon essence 3 egg yolks, 210g plain flour, 125g cornmeal.
Oven: 150C/Gas 2
7
METHOD